Don’t know what that is? It’s okay. We didn’t either — until TODAY! You can now celebrate with your VERY OWN Fluffernutter masterpiece per our personal recipe below:
2 slices white bread
1 tablespoon butter
1 cup peanuts with shell
1 handful Poly-Fil (image below for reference)
Butter 1 side of each slice of bread.
Place peanuts on other side of both slices of bread.
Cover peanuts with Poly-Fil.
Grill in oiled skillet until toasted and contents inside are fully melted and delicious.